42 BROOKLYN MEDIA GROUP • APRIL 29 - MAY 5, 2016 LIONI ITALIAN HEROES 7803 15th Ave Bensonhurst, Brooklyn www.lioniheroes.com Open Mother’s Day Sunday 5/8/16 8:30 a.m. – 2:30 p.m. Free Local Delivery Express Breakfast Mini bagels & Muffi ns Spreads Juice Paper goods $3.99 per Person 10 person minimum Hot Buffet Breakfast Eggs Bacon & Sausage Home Fries Pancakes OR French Toast $6.99 Per Person 10 Person minimum 3FT Wheel with Bacon / Eggs & Cheese $50.00 Comes with Home Fries MR. VACUUM SALES • PARTS • REPAIRS GUARANTEED LOWEST PRICES IN BROOKLYN! ON ALL AIR CONDITIONERS & MAJOR APPLIANCES MR. VACUUM COUPON ANY VACUUM OR SEWING MACHINE REPAIR $1495 + Parts +Tax WWiitthh CCoouuppoonn OOnnlyly. .E Exxppirierde s4 6/3/3//1166 Approved & Dealer FREE PICK UP & DELIVERY 8705 5th AVE. 718-748-5288 1-800-61-FIXED mother’s day Brighten up spring gatherings with a simple dessert inspired by the flavors of the season. Lemon, almond, vanilla and raspberry extracts give baked treats a fresh flair that matches the lively essence of spring. “Friends and family will love these Easy Mini Cheesecakes,” said Mary Beth Harrington of the McCormick Kitchens. “Almond and vanilla give these individual treats a burst of rich flavor, while a fruit topping highlights the fresh ingredients of the season.” To simplify preparation when making dessert for a gathering, take advantage of these ideas from the McCormick Kitchens: Make Ahead and Batch Bake: Doublebatch the dessert recipe and vary the extracts to make two unique treats in one effort. For even more variety, try a simple substitution like using chocolate sandwich cookies in place of the vanilla wafers for the “crust.” Make day-of prep a spring breeze by preparing the recipe in advance and refrigerating it overnight. Bright Fruit Topping: Fresh fruits and berries make a simple, yet colorful topping for cake, ice cream and other desserts. Stir in 1 teaspoon pure vanilla extract and 2 tablespoons confectioners’ sugar to 2 1/2 cups fruit for a sweet seasonal treat. Easy Mini Cheesecakes These luscious cheesecakes flavored with vanilla and almond extract are sized just right. Garnish with fresh fruit, lemon curd or melted chocolate swirls. Prep Time: 15 minutes Cook Time: 24 minutes Refrigerate Time: 4 hours Makes 12 servings 2 packages (8 ounces each) cream cheese, softened 2/3 cup sugar 2 eggs 2 teaspoons McCormick® Pure Vanilla Extract 1/2 teaspoon McCormick® Pure Almond Extract 12 vanilla wafers Beat cream cheese and sugar in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and extracts; beat well. Place a wafer in bottom of 12 paper-lined muffin cups. Spoon batter into each cup, filling 2/3 full. Bake in preheated 325°F oven 22 to 24 minutes or until edges are lightly browned. Cool in pan on wire rack. (Mini cheesecakes will deflate in center upon cooling.) Refrigerate 4 hours or overnight. Garnish with desired toppings. Kitchen Tip: Variations: Use 1 teaspoon pure lemon extract in place of almond extract. Use chocolate sandwich cookies in place of the vanilla wafers for the “crust.” If you don’t have fresh fruit, top cheesecakes with canned fruit such as cherry pie filling or mandarin orange segments. Nutritional Information Per Serving: 210 Calories, Fat 14g, Carbohydrates 17g, Cholesterol 79mg, Sodium 166mg, Fiber 0g, Protein 4g Courtesy Family Features Spring-Inspired Dessert Desserts Boccia Bakery Lioni Fresh Mozzarella Tortoni Italian Bread Tartufo $1.00 3 for $14.00 Spumoni Sorbets Happy Mother’s Day to All of the Mom’s in Our Community! FROM ALL OF US AT LIONI’S ITALIAN HEROES 7803 15th Ave, Bensonhurst Brooklyn (718) 232-1411 www.lioniheroes.com
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