BSR_p049

HRR04282016

APRIL 29 - MAY 5, 2016 • BROOKLYN MEDIA GROUP 49 MOTHER’S DAY Marco Polo Ristorante May 8th, 2016 Prix Fixe Dinner - $39.95 $19.95 Per Child (under 12) Appetizer (Choose one) Insalata Tre Colori Arugula, endive, & radicchio salad with tomatoes, olives, & Italian dressing Insalata di Pesche Arugula, fennel, grilled peaches, lemon vinaigrett e, shaved parmigiano Mozzarella Caprese House made mozzarella with fresh tomato & basil Cocktail di Gamberi Chilled shrimp cocktail (additional $7.95) Zuppa di Piselli Split pea soup Penne al Pomodoro e Basilico Penne pasta with fresh tomato & basil Ravioli di Spinaci House made spinach raviolis stuff ed with ricott a & herbs in a marinara sauce Antipasto Caldo Shrimp, baked clams, stuff ed mushrooms, mozzarella in carrozza, & eggplant rollatini Entrée (Choose one) Salmone Oreganato Baked salmon with breadcrumbs & herbs in white wine sauce Filetto di Sogliola Filet of Sole with cherry tomatoes, asparagus, olives, lemon sauce Vitello Piccata Veal scaloppini with baby artichokes & white wine sauce Pollo Genovese Sautéed chicken breast with green olives, sundried tomatoes, garlic, white wine sauce, pesto, cream Pollo Paillard Seared chicken topped with roasted peppers & grated parmigiano Bistecca alla Griglia Grilled sirloin steak (additional $7.95) Dolci (Choose one) Cuore di Mamma Chocolate & strawberry mousse served with a berry sauce Semifreddo di Velluto Red velvet semifreddo with pistachio ice cream Fruit Tart Parfait French cream-layered mixed berry tart served with Grand Marnier biscott i Torta di Ricotta House made ricott a cheesecake Now Accepting Reservations! All Major Credit Card Accepted. Complimentary Valet Parking 345 Court Street, Brooklyn 11231 (718) 852-5015 www.Marcopoloristorante.com


HRR04282016
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