BESTOF.QNS.COM • WINNERS GUIDE • BETHPAGE BEST OF THE BORO 2019 63
THANKS FOR VOTING US
104-20 Metropolitan Ave.
Forest Hills, NY 11375
718-544-6425 • nicksbistro.com
HISTORY OF CARA MIA RESTAURANT
It all began in a small region of Italy. Tomaso and Armanda DeCiantis were
both born in Brocasstells, Italy. They worked on a small farm and dreamt of one
day being able to come to the U.S. In the late 60’s they arrived at Ellis Island
with their 3 children (Larry, Carlo & Anna).
On August 3, 1970 they opened Cara Mia Restaurant in Queens Village.
Family was always there to help. Armanda’s mother Liberata made the
meatballs famous. After gracing this world for over 102 years Liberta “Nonna”
passed away in March 2008. Carlos wife April & children Melissa, Sergio &
Victoria are still working by his side as well.
In the late 90’s Carlo became the owner/head Chef of Cara Mia. Keeping all
the family recipes the same and preparing many homemade Italian specialties.
THANK YOU FOR ALLOWING US TO SERVE YOU AND FOR VOTING FOR US!
THE DECIANTIS FAMILY
BEST ITALIAN RESTAURANT
A Family Tradition for 48 Years
FULL A LA CARTE MENU
& NIGHTLY SPECIALS
220-20 HILLSIDE AVE., QUEENS VILLAGE
OPEN TUESDAY - SUNDAY
FOR LUNCH & DINNER