Christmas Eve
and New Year’s Eve
at Aunt Bella’s
CALL FOR RESERVATIONS
APPETIZERS
Garden or Caesar Salad - $7.95
Fresh Mozzarella and Tomato - $9.95
Dozen Baked Clams - $15.95
Mussels, White or Red - $11.95
Stuffed Portobella Mushroom - $9.95
Assorted Antipasto - $10.75
SEAFOOD
Shrimp: Scampi, Parmigiana, Bella, Marinara,
or Fra Diavolo - $17.50
Shrimp Elegante: Shrimp and spinach in a
lemon, butter, and white wine sauce served
over linguini - $19.95
Shrimp De Niro: Shrimp sautéed with
muchsrooms and fresh mozzarella in Marsala
sauce over linguini - $19.95
Sea Bass Di Mare: Chilean sea bass, shrimp,
clams, calamari, and mussels marechiara - $23.95
ENTREES
Chicken: Parmigiana, Marsala, Francese, or
Rollatini - $16.95
Chicken Melissa: Sautéed chicken breast,
spinach, roasted pepper, and fresh mozzarella
in a sherry sauce - $17.95
Veal: Parmigiana, Marsala, or Picatta - $17.95
Veal Anthony: Breaded veal cutlet topped with
ricotta and eggplant, served
Parmigiana style - $17.95
Eggplant: Parmigiana or Rollatini - $13.95
PASTA
Baked Ziti, Lasagna, Ravioli, Stuffed
Shells, or Manicotti - $11.95
Penne ala Vodka or Spaghetti
and Meatballs - $14.95
Penne Soprano - Penne with meat sauce
and topped with fresh mozzarella - $15.95
Combo: Baked Ziti, Lasagna, and Chicken
Parmigiana - $18.95
DESSERT
Cheese Cake - $6.25$6.25$6.25
ITALIAN RESTAURANT
Good Food At A Price You Can Afford
Open 7 Days - Noon to 11pm
www.AuntBellasRestaurant.com 718-225-4700
46-19 Marathon Pkwy., Little Neck
e ard
2 blocks south of Northern Boulevard
OUT GOING
CATERING!!
AVAILABLE
TIMESLEDGER,TIMESLEDGER.COM BT DEC. 21-27, 2018 45
/www.AuntBellasRestaurant.com